: Culinary Recipes of: Meat
:Culinary Recipes of: Paraíba Brazil
3 kg goatling leg
Juice of 2 lemons
3 crushed garlic cloves
1 glass of beer
salt
Black pepper
2 tablespoons butter ... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: Mexico
3 kg goatling leg
Juice of 2 lemons
3 crushed garlic cloves
1 glass of beer
salt
Black pepper
2 tablespoons butter ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Mexico
12 tortillas;
2 serrano peppers;
2 hard boiled eggs;
250 grams of green tomatoes;
4 small white fish or charales;
70 grams of ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Mexico
12 tortillas;
2 serrano peppers;
2 hard boiled eggs;
250 grams of green tomatoes;
4 small white fish or charales;
70 grams of ... View more »
: Culinary Recipes of: Desserts
:Culinary Recipes of: Hungary
12 tortillas;
2 serrano peppers;
2 hard boiled eggs;
250 grams of green tomatoes;
4 small white fish or charales;
70 grams of ... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: Mexico
12 tortillas;
2 serrano peppers;
2 hard boiled eggs;
250 grams of green tomatoes;
4 small white fish or charales;
70 grams of ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Italy
12 tortillas;
2 serrano peppers;
2 hard boiled eggs;
250 grams of green tomatoes;
4 small white fish or charales;
70 grams of ... View more »
: Culinary Recipes of: Birds
:Culinary Recipes of: Portugal
12 tortillas;
2 serrano peppers;
2 hard boiled eggs;
250 grams of green tomatoes;
4 small white fish or charales;
70 grams of ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Portugal
4 slices of soaked cod (s)
250 ml of extra virgin olive oil
2 tablespoons chopped parsley (s)
salt to taste
white pepp ... View more »
: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Mexico
4 slices of soaked cod (s)
250 ml of extra virgin olive oil
2 tablespoons chopped parsley (s)
salt to taste
white pepp ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Greece
1 kg firm ricotta
125 ml (½ cup) pouring cream
4 eggs
1 orange, zested
½ tsp ground cinnamon
2 tsp vanilla extract
2 tbsp ... View more »
: Culinary Recipes of: Seafood
:Culinary Recipes of: Brazil
1kg of white fish in fillet or slices
300g squid in rings
500g of clean medium shrimp
300 g of cooked and chopped octopus
1 le ... View more »