4 832 Culinary recipes from 112 countries

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Bozbash Soup

: Culinary Recipes of: Soups
:Culinary Recipes of: Azerbaijan

1 lb mutton 2 tbsp rice 3 oz plum (fresh or dried) 2 oz peas 5 ea potatoes 1 ea onion saffron pepper salt to taste ... View more »

Corvina Anticucho (corvina kebab)

: Culinary Recipes of: Fish
:Culinary Recipes of: Peru

1 kilo of croaker 1/2 cup red vinegar 2 tablespoons ground red pepper 2 tablespoons of oil 1 teaspoon chopped garlic 1 teaspo ... View more »

Camarones en Salsa de Miel

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Jamaica

1 kilo of croaker 1/2 cup red vinegar 2 tablespoons ground red pepper 2 tablespoons of oil 1 teaspoon chopped garlic 1 teaspo ... View more »

Bolitas de Causa Para Piqueo

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Peru

1 kilo of croaker 1/2 cup red vinegar 2 tablespoons ground red pepper 2 tablespoons of oil 1 teaspoon chopped garlic 1 teaspo ... View more »

Anchovy fritters

: Culinary Recipes of: Snack's
:Culinary Recipes of: Sweden

half a kilo of pasta for frying 60 desalted anchovy fillets 2 hard-boiled egg yolks 1 tablespoon parsley 20 grams of butter ... View more »

Sponge cake with almonds

: Culinary Recipes of: Sweets
:Culinary Recipes of: Algarve Portugal

300 g. of sugar 4 eggs 300 g. crushed almond sugar pilaf q.s. ... View more »

Leg of lamb on the barbecue

: Culinary Recipes of: Meat
:Culinary Recipes of: Hidalgo Mexico

1 leg of lamb from 3 to 4 kilos 2 kg. rack of lamb 250 gms. chickpeas previously soaked 1 kg. carrots, diced 6 bay leaves 10 ... View more »

Arroz de Cenoura

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Portugal

1 leg of lamb from 3 to 4 kilos 2 kg. rack of lamb 250 gms. chickpeas previously soaked 1 kg. carrots, diced 6 bay leaves 10 ... View more »

Asado de Ternera Relleno de ArÁndanos

: Culinary Recipes of: Meat
:Culinary Recipes of: Canada

1 leg of lamb from 3 to 4 kilos 2 kg. rack of lamb 250 gms. chickpeas previously soaked 1 kg. carrots, diced 6 bay leaves 10 ... View more »

Buñuelos de Yuca

: Culinary Recipes of: Desserts
:Culinary Recipes of: Colombia

1 leg of lamb from 3 to 4 kilos 2 kg. rack of lamb 250 gms. chickpeas previously soaked 1 kg. carrots, diced 6 bay leaves 10 ... View more »

Fried Taro, Sweet Potato, Cassava And Plantain Chips (mariquitas)

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Cuba

1 leg of lamb from 3 to 4 kilos 2 kg. rack of lamb 250 gms. chickpeas previously soaked 1 kg. carrots, diced 6 bay leaves 10 ... View more »

Puchero (stew)

: Culinary Recipes of: Meat
:Culinary Recipes of: Ilhas Canárias Spain

1/2 Kg. Of beef or pork ½ Kg. Of chicken 1/2 kg of chickpeas 1/2 kg of potatoes ¼ Kg. Beans ¼ Kg. Pumpkin ½ Kg. Zucchini ... View more »